SPECIFICATION
– Broken : 5% max
– Moisture: 14% max
– Foreign matters: 0.1% max
– Chalky kernels: 6.0% max
– Red & red streaked kernels: 2% max
– Damaged kernels: 1.5% max
– Glutinous kernels: 1.5% max
– Yellow kernels: 0.5% max
– Paddy (grains/kg): 7 grains max
– Average length: 6.2 mm
– Whole of grain: >=60% max
– Green kernels: 0.2% max
– Milling degree: Well milled
– Crop year: new crop
PRODUCT’S CHARACTERISTICS
– Rice quality: Purity, unmixed.
– The taste: natural fragrant of rice.
– The storage condition: Put a dry and cool place, avoid a humid place.
– Expiry date: 12 months from the production date.
– Suitable for every family.