I. INGREDIENTS
Wheat Flour, Egg Powder 1%, Salt, Natural Color
II. QUALITY
[cmsms_table caption=”Specifications” animation_delay=”0″][cmsms_tr][cmsms_td]Style[/cmsms_td][cmsms_td]Instant, Stick shape[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Product type[/cmsms_td][cmsms_td]Quick cooking noodles[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Processing type[/cmsms_td][cmsms_td]Dried[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Size[/cmsms_td][cmsms_td]1.2mm, 2mm, 4mm[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Humidity[/cmsms_td][cmsms_td]< 12%[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Certification[/cmsms_td][cmsms_td]ISO, HACCP. HALAL[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Packing[/cmsms_td][cmsms_td]250gr x 48 boxes/carton [/cmsms_td][cmsms_tr][cmsms_td]Self life[/cmsms_td][cmsms_td]24 months [/cmsms_td][/cmsms_table]
III. NUTRITION FACTS
[cmsms_table caption=”Nutrition facts” animation_delay=”0″][cmsms_tr][cmsms_td]Serving size[/cmsms_td][cmsms_td]100gr[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Serving per container[/cmsms_td][cmsms_td]5[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Calories per serving[/cmsms_td][cmsms_td]190 [/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Calories from Fat[/cmsms_td][cmsms_td]10[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Total Fat[/cmsms_td][cmsms_td]1gr (2%)[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Saturated Fat[/cmsms_td][cmsms_td]0gr (0%)[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Trans Fat[/cmsms_td][cmsms_td]0gr (0%)[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Cholesterol[/cmsms_td][cmsms_td]0mg[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Sodium[/cmsms_td][cmsms_td]470mg[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Total Carbohydrate[/cmsms_td][cmsms_td]40gr[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td] Dietary Fiber[/cmsms_td][cmsms_td]2gr[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Sugar[/cmsms_td][cmsms_td]3gr[/cmsms_td][/cmsms_tr][cmsms_tr][cmsms_td]Protein[/cmsms_td][cmsms_td]6gr[/cmsms_td][/cmsms_tr][/cmsms_table]
IV. COOKING INSTRUCTIONS
1. Boiling water.
2. Pour 1 tps of cooking oil, put a little salt into the boiling water pan.
3. Drop stick noodles into the pan, wait for 3 – 5 minutes until cooked well.
4. Take it out, rinse with cool water.
5. Best served with hot soup/sauce or stir-fry with meat/sea foods/vegetables…
V. PACKAGING AND SHIPPING
- Packing:
250gr x 48 boxes/carton: 1,958 cartons/20 FCL; 2,208 cartons/40HC
- MOQ: 25MT for 1 20FCL
Or bulky of goods
- Payment term: T/T 50% in advance
- Delivery time: Within 20 – 30 days